Catering Manager 3
SodexoGrand Central, New York
About this role
Leads high-volume catering operations, overseeing event planning, client relationships, food service execution, budgets, and team leadership to deliver exceptional guest experiences while driving operational excellence and profitability. Join a dynamic team with excellent work-life balance, Day 1 benefits, and outstanding career growth opportunities. Lead catering operations, client events, and team success while delivering exceptional guest experiences. About the job You will lead the planning…
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Build your event planning skills
Explore self-paced online programs with practical assignments and individual feedback.
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