Catering & Events Director
AramarkHighland Park, Texas
About this role
Job Description The Catering & Events Director at Southern Methodist University is responsible for planning and leading the entire catering operation across multiple units or in a large account. The Director will oversee the catering team, plan and complete catering orders and special events, and manage budget and financial goals of the department. Job Responsibilities Coordinate total catering operations: booking events, supervising teams, developing, selecting, and costing menus, pricing, hir…
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Ours takes about six months, self-paced.
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